五亭

With the arrival of annual steaming, steamed bun enterprises enter the peak production season

   Yesterday, the reporter interviewed the market and learned that it has entered the peak season for the production of annual steamed buns. From hotels, tea houses to factories, there is a lot of sales, making the public feel the arrival of the New Year in advance.

   "Our orders are mainly from old customers, and we plan to produce 40,000 boxes of steamed buns per year." Mr. Li of Lvyangchun buns introduced.

"Recently, there is a shop selling gift box buns from time to time in the circle of friends. The varieties and brands are more complete than the supermarket." Yesterday, Mr. Chen, who lives in the western district, said with a smile that his circle of friends includes Yechun buns, Quyuan Teahouse buns, Bixiangju Steamed buns, buns from Xichun Tea House, etc. "In the past, you had to go to the store to buy buns. This year, you can place an order in the circle of friends."

"Our production this year is busier than the same period last year." Xu Guolai, chairman of Wuting Food Co., Ltd., introduced that while the production capacity is the same as last year, the company's domestic and foreign orders have increased this year, "We export orders in the second half of this year. The volume has increased, which is one of the reasons the production line is busy.”

Mr. Wei, the relevant person in charge of Yechun Foods, introduced that they have been busy with steaming since October, and this year is expected to be busy at least until the end of January next year. The relevant person in charge of Dongyuan Xiaoguan and Bixiangju said that the store has entered the pre-sale stage, and with the addition of orders from some companies, the central kitchens of the two companies have also entered the production peak, and the peak delivery is expected to be 20 days later. January 15th.

The market is tight, and the portion of annual steamed bun gift boxes has risen

  The reporter noticed that the price of the annual steamed steamed bun gift box of some brands this year has generally increased by 6 yuan/box to 10 yuan/box compared with the same period last year. Despite this, the annual steamed buns market is still tight. According to industry sources, this is because orders have increased by 10% to 20% this year.

"Our annual steamed bun market and export market are only part of the order. The demand for hotels and restaurants in neighboring provinces and cities such as Jiangsu, Zhejiang, Shanghai, Anhui, Shanghai, Guangzhou and other surrounding provinces and first-tier provinces and cities has also increased this year." Xu Guolai revealed that compared with the same period last year, Baozi orders increased by 20%. In this regard, Mr. Zhang, the relevant person in charge of Fenghe Foods located in the Food Industrial Park, introduced that the market of various enterprises is currently stable. In addition to selling to supermarkets and convenience stores, Yangzhou people prefer hand-made buns during the Spring Festival, and orders will be made in a short time. increase within.

"Increased orders are the norm, and the main reason for the tight market is the concentrated consumption brought about by the Spring Festival market." Li Guoshan from the Marketing Department of Sanhe Simei introduced that the annual steamed buns are different from the general market. Consumers prefer handmade products and have higher requirements. "This has led to a shortage of skilled workers for local baozi, and the production capacity of each company is limited."

  Introduced by industry insiders, the increase in staff wages, the increase in the prices of ingredients, cold chain logistics and packaging materials are the main reasons for the increase in the price of baozi gift boxes this year. The reporter learned that the price of gift boxes of most baozi brands has risen this year, but there are still some brands that maintain their original prices, and the public can buy them after comparing prices.