
awesome! "Yangzhou steamed buns" won the "first gold" in the national organic food certification in the same industry
Published on:
2021-10-28
"Yangzhou steamed buns have obtained the first organic food certification in the same industry in the country, which adds a 'weight' to their future in the international market, greatly enhancing their added value and competitiveness." Deputy Director of Yangzhou Agricultural Product Quality Supervision and Inspection Center, Organic Bai Jinmei, a member of the food certification expert group, revealed that the 15th China International Organic Food Expo will be held in Hefei on November 5. At that time, representatives of Yangzhou Wuting Food Group Co., Ltd. will be awarded the organic food certification certificate at this international event.
Yangzhou reporter Ding Zuochun
On October 28, good news came from the Beijing Zhonglu Huaxia Organic Product Certification Center, an authoritative certification agency under the Ministry of Agriculture and Rural Affairs, that the vegetarian washing in the quick-frozen noodles and rice food (cooked products) produced by Yangzhou Wuting Food Group Co., Ltd. Three categories of sandbags, glutinous rice shumai, and thousand-layer oil cakes have successfully passed the certification, and won the "first gold" in the national organic food certification in the same industry.
In recent years, as "Yangzhou steamed buns" have become famous at home and abroad, their popularity has been increasing, and the demand for "organic steamed buns" in the international and domestic high-end markets has become higher and higher, especially consumers in the United States, the European Union, Japan and other countries, eager to taste authentic Organic buns. In response to this situation, Yangzhou Wuting Food Group Co., Ltd. organized a team to carry out technical research, and in September last year, it submitted an application for organic food certification to the Beijing Zhonglu Huaxia Organic Product Certification Center, an authoritative certification body under the Ministry of Agriculture and Rural Affairs.
"The application requirements for food such as organic buns are almost strict. In addition to the transformation and construction of organic workshops according to the requirements, all kinds of raw materials such as rice, noodles, oil, white sugar and so on must be organic food." Food production license national registration examiner, Wang Wei, head of quality management of Yangzhou Wuting Food Group Co., Ltd., introduced that the three varieties of plain sandbags, glutinous rice shumai, and thousand-layer oil cakes that have been certified this time have the approved annual output of 2.092 tons, 2.155 tons, and 2.377 tons respectively. Ton.
"Yangzhou steamed buns have obtained the first organic food certification in the same industry in the country, which adds a 'weight' to their future in the international market, greatly enhancing their added value and competitiveness." Deputy Director of Yangzhou Agricultural Product Quality Supervision and Inspection Center, Organic Bai Jinmei, a member of the food certification expert group, revealed that the 15th China International Organic Food Expo will be held in Hefei on November 5. At that time, representatives of Yangzhou Wuting Food Group Co., Ltd. will be awarded the organic food certification certificate at this international event.
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